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| The distribution structure |  |
The equipments of drainage and exhaust |
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| After being stored in the factory refrigerator for 12-24 hours, the repacked products are moved directly to our delivery center in trucks refrigerated to -25 ℃. In order to maintain the highest quality, the final products are carried to another packaging room(0℃) through the area called "dock shelter" without being exposed to outside air and are immediately loaded into a large refrigerator. When shipping the products, the selecting procedure is performed in a low temperature room(average5℃)and the products are loaded into refrigerator trucks, then delivered directly to each store. | Based on the Standard Activated Sludge Process, waste water generated in our food production processes is monitored 24 hours/day by the persons in charge of waster water control. In addition, we ask authorities from Kitazato Environmental Science Center to check the density of waste water to ensure that the cleanliness is within the levels of current regulations. Polluted air generated from the influent tank, controlling tank, aeration tank and the setting tank is sterilized and deodorized after passing through the ducts. | |
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The selecting Procedure
performed in a low temperature room(5℃)
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Drainage
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